{"id":2367,"date":"2023-05-27T09:57:43","date_gmt":"2023-05-27T17:57:43","guid":{"rendered":"https:\/\/aladaymobilemedia.com\/?p=2367"},"modified":"2023-05-27T09:57:43","modified_gmt":"2023-05-27T17:57:43","slug":"truly-crispy-smashed-potatoes-with-garlic","status":"publish","type":"post","link":"https:\/\/aladaymobilemedia.com\/es\/truly-crispy-smashed-potatoes-with-garlic\/","title":{"rendered":"Truly Crispy Smashed Potatoes with Garlic"},"content":{"rendered":"<p><span style=\"color: #0000ff;\"><strong>Truly Crispy Smashed Potatoes with Garlic<\/strong><\/span><\/p>\n<figure id=\"attachment_2368\" aria-describedby=\"caption-attachment-2368\" style=\"width: 300px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-2368\" src=\"https:\/\/aladaymobilemedia.com\/wp-content\/uploads\/2023\/05\/unnamed-1-300x300.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/aladaymobilemedia.com\/wp-content\/uploads\/2023\/05\/unnamed-1-300x300.jpg 300w, https:\/\/aladaymobilemedia.com\/wp-content\/uploads\/2023\/05\/unnamed-1-1024x1024.jpg 1024w, https:\/\/aladaymobilemedia.com\/wp-content\/uploads\/2023\/05\/unnamed-1-150x150.jpg 150w, https:\/\/aladaymobilemedia.com\/wp-content\/uploads\/2023\/05\/unnamed-1-768x768.jpg 768w, https:\/\/aladaymobilemedia.com\/wp-content\/uploads\/2023\/05\/unnamed-1-1x1.jpg 1w, https:\/\/aladaymobilemedia.com\/wp-content\/uploads\/2023\/05\/unnamed-1.jpg 1200w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-2368\" class=\"wp-caption-text\">Courtesy Lake tahoe Markets<\/figcaption><\/figure>\n<p><em>Smashed potatoes baked with garlic, olive oil and herbs.\u00a0 Fluffy in the middle and crispy on the outside!<\/em><\/p>\n<p>2 lbs. baby potatoes<br \/>\n3 Tbsp. olive oil<br \/>\n4 cloves garlic, crushed<br \/>\nFresh thyme<br \/>\nSalt and pepper<\/p>\n<p>Preheat oven to 425 degrees.\u00a0 Bring a large pot of water to boil, then add the potatoes and cook until just cooked but not super soft (15-25 minutes, depending on the size of the potatoes).\u00a0 While the potatoes are cooking, mix the oil and garlic together.\u00a0 Once the potatoes are cooked, drain and place on a baking sheet.\u00a0 Using a potato masher or a fork, \u201csmash\u201d the top of the potatoes. Evenly drizzle the olive oil mixture (or use a silicone brush) on top of the potatoes, then season with salt and pepper.\u00a0 Sprinkle on fresh thyme leaves and place in the hot oven.\u00a0 Bake for about 20-35 minutes, or until the top of the potatoes are good and crispy.<\/p>\n<p>Untill Next Time<\/p>\n<p>Happy gardening<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Truly Crispy Smashed Potatoes with Garlic Smashed potatoes baked with garlic, olive oil and herbs.\u00a0 Fluffy in the middle and crispy on the outside! 2 lbs. baby potatoes 3 Tbsp. olive oil 4 cloves garlic, crushed Fresh thyme Salt and pepper Preheat oven to 425 degrees.\u00a0 Bring a large pot of water to boil, then [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,54,84,216],"tags":[],"class_list":["post-2367","post","type-post","status-publish","format-standard","hentry","category-health","category-healthy-cooking","category-lake-tahoe-markets","category-potatoes"],"translation":{"provider":"WPGlobus","version":"3.0.1","language":"es","enabled_languages":["en","es","de","fr","ru"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"es":{"title":false,"content":false,"excerpt":false},"de":{"title":false,"content":false,"excerpt":false},"fr":{"title":false,"content":false,"excerpt":false},"ru":{"title":false,"content":false,"excerpt":false}}},"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/posts\/2367","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/comments?post=2367"}],"version-history":[{"count":2,"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/posts\/2367\/revisions"}],"predecessor-version":[{"id":2370,"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/posts\/2367\/revisions\/2370"}],"wp:attachment":[{"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/media?parent=2367"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/categories?post=2367"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aladaymobilemedia.com\/es\/wp-json\/wp\/v2\/tags?post=2367"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}