Sauvignon and Lemon Braised Celery with Roasted Golden Beets and White Balsamic
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Sauvignon and Lemon Braised Celery with Roasted Golden Beets and White Balsamic 4 medium golden beets, scrubbed and cut in half 2 Tbsp. olive oil 2 cloves garlic, finely minced 1 bunch celery, rinsed, leaves chopped and reserved 1 Tbsp. olive oil 1 pinch salt 1 pinch pepper ½ Tbsp. chopped garlic 1 Tbsp. lemon zest […]